Ingredients:
1/2 c Whole Wheat Flour
1/3 c Bran
2 ts Baking Powder
1 tb Sugar
1 Egg
1/4 c Peanut Butter
1/2 c Lowfat Milk
1/3 c Peanuts, chopped
Methods:
Combine the flour, bran, baking powder and sugar in a bowl. Add theremaining ingredients and blend. Spoon into oiled muffin tins or paper muffin cups.Bake in a 375-degree oven for 15 to 20 minutes. Provide 8.
1/2 c Whole Wheat Flour
1/3 c Bran
2 ts Baking Powder
1 tb Sugar
1 Egg
1/4 c Peanut Butter
1/2 c Lowfat Milk
1/3 c Peanuts, chopped
Methods:
Combine the flour, bran, baking powder and sugar in a bowl. Add theremaining ingredients and blend. Spoon into oiled muffin tins or paper muffin cups.Bake in a 375-degree oven for 15 to 20 minutes. Provide 8.
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